The Green Man in Hurst is a fine example of a Traditional English Country pub. It was awarded its first license in the 1600's and have been serving thirsty travelling tradesmen and villagers ever since.

Parts of the building have survived from before the pub opened. The timbers were recycled from decommissioned ships that were built from trees from the Great Windsor Forest, which at the time included Hurst within its boundaries.

The tradesmen that would frequent the pub in the early years have all moved on but there is still a warm welcome and on cold days, roaring log fies. The bar is open all day for a relaxing place to sit with a pint of real ale and a copy of today's newspaper, a cold crisp glass of lager or with a glass of wine from our ever changing wine list. Dogs are welcomed in the bar too!

Our Kitchen proudly offers traditional British fare with a focus on seasonality. We use the finest ingredients sourced mostly from local suppliers and producers and freshly cook everything for lunch and dinner every day.

During those rare summer months, you are welcome to enjoy our extensive beer garden with a play area to keep the children entertained and plenty of space in the shade if the sun gets too hot!

Update

We are excited to announce that we will be opening on 4th July in line with government guidance. Over the last few weeks we have been putting new measures in place to ensure you can all safely come for a drink and some food

Here are the 10 things you need to know:

  1. One-way system in and out of the pub. Entrance to the pub will be via front door and exit will be through the restaurant door.
  2. Entrance and exit to garden via car park but please observe social distancing.
  3. We strongly advise you book your table in advance. All other tables will be allocated on a first come, first serve basis
  4. All tables will be a minimum of 1 metre apart
  5. We will only be allowing a maximum of groups of 8
  6. Contact details will be requested on arrival for contact tracing purposes
  7. New sanitisation procedures in place around the pub
  8. Only one person at a time will be allowed in the toilets
  9. There will be no orders taken at the indoor bar, indoor tables will all run table service, garden bookings will order from the window as usual but queue will be socially distanced
  10. All staff have been through new infection control training
  11. All staff will have their temperatures taken on arrival of their shift

We are all really looking forward to seeing everybody. Please have patience with us as we use our new procedures to make sure everybody is safe

Thank you.

Owen and the Team